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Slow-Cooked Lamb Rump in Rosemary & Garlic (371g) Reviews

3.8 Rating 4 Reviews
Read Field & Flower Reviews

Buttery, fragrant and infused with the classic flavours of rosemary and garlic, this sous vide Lamb Rump is deliciously tender and rich.Grown in accordance with the seasons, our lamb and mutton is some of the best you can buy. We only source from farmers who practice extensive, grass-based farming and ensure our sheep spend at least one season at grass to fully mature.

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02037358005

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hello@fieldandflower.co.uk

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Posted 4 years ago
Sorry guys but half of this was thrown away becasue it was fatty and stringy an so we couldnt eat it - not your normal standard at all
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Posted 5 years ago
Lovely texture and easy to cook, but perhaps a bit too much garlic infused into the meat. Would definitely have again if it had less garlic
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Posted 5 years ago
This was recommended to us by another customer and we loved it. So easy to cook following the instructions giving us lovely, tender pink meat.
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Posted 5 years ago