“Great quality stainless steel pan. I have 2 and my wife regularly burns the food in them. Luckily it is so easy to clean due to the high quality stainless steel used. Just soak for a while and then clean off with a soft scourer (very occasionally may need to use a metal scourer). Food cooks evenly. Will last a lifetime so money well spent.”
“Very attractive saute pan, but also very practical. Use it for many dishes, potatoes, chicken dishes, and vegetables. Also, can put it in the oven for mini roasting - love it.”