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Wicked Wolf Exmoor Gin 42% 70cl Reviews

4.8 Rating 33 Reviews
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Location:

30, Fore Street, Falmouth,
30, Fore Street, Falmouth
Constantine
TR11 5AB

Dominic Cole
Verified Reviewer
There are many quality gins available now and Wicked Wolf is, in my opinion, one of the best - the flavours are a little more citrus rather than pepper which I personally prefer. Excellent served with a slice of citrus fruit and a couple of lumps of ice with a good quality tonic. Very happy to recommend Wicked Wolf to any gin lovers, which lets face it, is just about everybody
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Posted 8 years ago
Clive Gollop
Verified Reviewer
The mixture of citrus and botanicals creates a flavour which is quite strong with almost a Gorse tang to it . I found a straight tonic (not favoured in any way ) with this and just a slice of lemon achieved the best results as the favour is already complex . Very interesting although being a bit of a purist I found the taste a little overpowering .
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Posted 8 years ago
Eleanor Best
Verified Reviewer
Really nice gin, the botanicals are lovely. Could drink this neat!
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Posted 8 years ago
Marion Tester
Verified Reviewer
The best gin we have tasted.
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Posted 8 years ago
Bought as a gift for someone who likes exclusive things and it was well received. I have tasted this gin, though, and it's very nice indeed. A delicate layer of flavours. Good if you want to take your gin drinking up a notch or two.
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Posted 9 years ago
Michael Reeves
Verified Reviewer
Nice flavour lovely blend in spices. Wicked with tonic.
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Posted 9 years ago
Simon Phillips
Verified Reviewer
A well packaged and excellent presentd bottle with a stylish label. The subtle yet complex mix of botanicals gives this gin a unique and citrus heavy flavour with a pleasing aroma and lingering tang on the palate. Not the cheapest but good value for money for a local product. one of the finer craft gins we have drunk.
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Posted 9 years ago
Andrew Mayer
Verified Reviewer
This has become our first gin of choice, excellent both as G&T or in martinis in various forms. It rivals Berry No. 3 on the first, and is more complex (and consistent) than our last firm favourite - Tarquins, from over the border in Cornwall. Sometimes hard to get hold of, due to small batch size, it is well worth the effort. Highly recommended
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Posted 9 years ago