“the whole process from start to finish was very easy. ordering was simple and the BBQ came in about 2 days from ordering.
i would recommend two people to build the BBQ as it can be tricky on your own after 4 beers. However it is now up and i have had 4 cooks on it in a week.”
“Fiddly to put together, there are no words in the manual regarding construction only pictures so take your time, oh and it is quite bulky so you may need to build in situ rather than inside and then move out as I tried (only just successfully). The BBQ itself is well-reviewed, it is well made, sturdy and looks the part. I have only used it once so far. I decided to use coals, putting the burners on for 15 minutes on high then opening the lid as recommended for the coals to turn white. For me this did not work well, the coals did not retain enough of the heat which meant having to put the burners on again with the coals in situ which you are not supposed to do. I think essentially you need to heat the coals up on maximum heat with the lid closed for at least 20 minutes, although the manual is confusing as it says in one place to heat up for at least 15 mins and in another not more than 15 mins. I am sure I will get the hang of it though and it will be worth it as others who have perfected cooking on it rate it highly.”
“It was tricky to assemble but well worth the effort. The BBQ has been awesome. I haven't tried it with just gas, as I used the charcoal tray and the results were excellent, the best BBQ we've had in some time. I'm really pleased with this model. The three smaller grills make it easier for cleaning as my old one had two massive grills. the construction is really stable and solid and the extra ring on the side is perfect for onions !! I've gone through about 4 BBQ from different suppliers but this one is by far the best, There is enough room on the grill to feed 8 people easily and the Charcoal stayed hot enough to cook on for hours. I can't recommend this model enough. N”
“First hybrid BBQ and a fantastic buy at the price. Super simple to use, larger than I thought and real easy with briquettes or gas. Really large grill area, cooked chicken and steak perfectly searing really well and leaving all meat succulent but with that awesome BBQ snarky bits. Used the gas grill for cooking smoked bacon and black pudding sardines, using the side burner for the eggs and they were amazing with just the right amount of flare up you’d want. For charcoal cooking, the ability to lite the gas, which then heats the charcoal, drop the lid for 15 mins and use straight off ( this also burns off the grease from your previous cooking off the grill ) is perfect when busy prepping meats, salads and enjoying a ice cold beer!”
“Excellent BBQ worth the money, easy to build and set up takes approx 1hr, very sturdy design and a joy to cook on, for a BBQ beginner or Pro it's worth it, plus excellent delivery service from BBQ World.”
“Brilliant BBQ and a great concept with gas and coal options. The BBQ was a bit tricky to build and would definitely recommend a minimum of 2 people as the box weighs nearly 60kgs.”
