Pedro Mayo is a Spanish family business established in 1847, renowned for its artisan production of hot chocolate. Located in Navarra, they take pride in using high-quality raw materials, earning them a prestigious reputation in the North of Spain and recognition from the Navarran government. Spain, the birthplace of European chocolate, is home to skilled chocolatiers with centuries of knowledge. Hot chocolate, or chocolate a la taza, has long been favored over solid chocolate in Spain. This thick, full-flavored, and creamy hot chocolate is an ideal partner for churros. For an authentic Spanish street snack experience, check out our frozen 2Kg bags of churros here. Each 200g tablet of Pedro Mayo Hot Chocolate makes a delightful serving.
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