Arturo Sánchez Boneless Paleta Ibérica de Bellota Shoulder Ham from Basco is produced from Ibérico pigs situated in Guijuelo, Spain. This boneless shoulder ham, known in Spain as Paleta Ibérica de Bellota, has a rich nutty taste and can only derive from black pigs of the Iberian breed whose unique origin can be traced back through the ages. This ancient breed possesses many qualities, including the capacity to accumulate fat between the muscular fibres, which gives the ham its unique white streaks. The pigs are allowed to freely move around extensive wooded pastures known as Dehesas, where they are fed on a diet of fresh grass and quality acorns from Holm and Cork Oak meadows, giving the meat its exquisite taste and aroma.
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