Bonito del Norte, a fine tuna from Spanish waters, is the star of Salanort's venerable canned tuna line. Hand-line caught to preserve texture and flavor, this tuna is a gastronomic pleasure. Colman Andrews, former Editor-in-Chief of Saveur Magazine, praises its silky smooth texture. Ideal for salads, sandwiches, or as a stuffing for piquillo peppers.
Visit Product Page
