Our Sliced Somalo Chorizo Vela Picante is a delicious Spanish sausage made in La Rioja with a smoky, garlicky flavor. This chorizo is made using thick cuts of pork, resulting in a leaner, meaty sausage that has become a Basque favorite. Infused with aromatic Pimenton de la Vera, a unique smoked paprika from western Spain, it lends a rich, smoky flavor and a vibrant red color. Our chorizo vela is a versatile ingredient, perfect for slicing and serving on sandwiches, meat boards, or as a tapa with Manchego cheese, olives, or Jamon. Each packet contains 100g of thinly sliced chorizo, making it the ideal slicing sausage to serve your guests. This chorizo is fully cured and ready to eat, requiring no refrigeration.
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