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Vega Gourmet Truffled Sheep's Milk Cheese, 3Kg, Pasteurised Sheep's Milk, 6 Months Cured, No Ordinary Cheese, Gourmet Experience Reviews

5 Rating 8 Reviews
Read Basco Fine Foods Reviews

Vega Gourmet truffled cheese is a true gourmet experience. Made in La Mancha, this authentic truffled cheese will surprise you from the moment you open it. Its incredible aroma welcomes and entices you to taste. The black truffles pair splendidly with the rich, elegant flavors inherent in this quality sheep's milk cheese from La Mancha. This truffle cheese is wonderful on its own with a full-bodied red wine, and it also combines perfectly with many dishes, including risottos, thinly sliced on an omelette or potato gratin, and alongside some cured meats or with a drizzle of honey. It's a great addition to any cheeseboard. Made from pasteurised sheep's milk, the cheese is cured for up to 6 months, allowing time for the truffle to infuse into the milk and develop an intense cheese with complex notes of cocoa and woodland.

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Stefan Pinter
Verified Reviewer
“Mild with delightful truffle flavour. Always wildly popular with cocktail party guests.”
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Posted 2 years ago
“Generous amounts of truffle throughout, giving a very distinct truffle taste - delicious!”
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Posted 3 years ago
“Delicious Truffled Sheep's cheese. Much nicer that other hard Italians Truffle cheeses.”
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Posted 4 years ago
Deirdre Salmon
Verified Reviewer
“The cheese that keeps on giving ! Excellent!”
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Posted 4 years ago
Morwenna Clarke
Verified Reviewer
“Delicious!!”
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Posted 4 years ago
Rafael Canet Perez
Verified Reviewer
“I absolutely love this cheese. Great when you want enjoy a glass of wine.”
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Posted 4 years ago
Rachel Lovie
Verified Reviewer
“This is a medium intensity cheese - not cheek-sweatingly intense but fragrant, shroomy and earthy and yet still remarkably fresh flavoured. It has a really good, smooth texture, punctuated by rich veins of truffling, and doesn't crumble when sliced. It's a quality cheese and well worth splashing out on. I wouldn't worry about the 3kg quantity as once you taste it, it won't sit around long enough to reach it's 12 month shelf life (once opened)!”
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Posted 5 years ago
Annabella Darby
Verified Reviewer
“Didn’t realise it would be quite so big but a week in and we have eaten half of it. So good. Slice thinly and eat as a ore dinner nibble or after dinner cheese board. Dry with a definite but not overwhelming taste of truffle. Moorish”
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Posted 5 years ago