Now a part of Sobah's core range, this lightly soured, aromatic gluten-free brew with an undertone of crisp green apple and a delightful pink hue, Davidson Plum GF Ale is sure to quench thirsts. An earthy aroma with musk and a touch of sweetness, the taste of Davidson plum is tart with some sourness and a slight bitterness. How is this product Vegan Friendly? The drink is free from any animal products or derivatives. In addition the bottle, label and glue is also free from animal products. How is this low sugar and what about the carbs ? As defined by governmental guidelines on sugar the drink must contain less than 2.5g of sugar per 100mls. Products with a higher sugar content cause a spike in insulin and we react by storing more carbs as fat. You may also notice that although lower in sugar there is some carbs, this is usually more complex forms of sugar such as starches and fibre and the body uses these for energy. Gluten Free Explained Gluten is a protein compound found most commonly in the grains wheat, barley, rye and oats. Wheat and barley are often key ingredients in producing drinks such as beer and in sealing wine casks. Gluten free drinks avoid using such products. To label as gluten free the product must have below 20 parts per million of gluten, which is barley a trace! Alcohol Free Beers are made just like the alcoholic ones with water, yeast, hops and barley. Some are brewed to a lower ABV and some have the alcohol removed through various techniques. Across Europe beers below 0.5% ABV are classed as alcohol free. In the UK drinks that are between 0.05% and 0.5% ABV are classed as non-alcoholic.
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