“A must have in our house. We mix it with olive oil and dip our freshly baked sourdough bread. We also get the raspberry one. Heaven! Big hit when we have friends around.”
“I gave my mum this as a present in the past. She was so impressed with it that her friends were even praising it when she used the glaze to make salad. They all commented on how different it was from the balsamic glaze they used to have. It’s very unique, but it really makes a salad special. I got a few more with different flavours because she nearly ran out.”
“I have been buying this as it is brilliant in salads, especially with cheese. Gives a lovely enhanced flavour to the dressing. My sister and her son are now converts and are also addicted.”
