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Salsiccia Italian Sausages Reviews

4.5 Rating 28 Reviews
Elizabeth Naylor
Verified Reviewer
I haven't had these sausages in nearly 40 years when I lived in Italy and they taste exactly the same shall definitely be buying them again
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Posted 7 years ago
Sausages could've used much more seasoning, and quite a bit of grissle, but other than that, good.
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Posted 7 years ago
Paul Jackson
Verified Reviewer
I roasted these in the oven, they come out with a really nice snap when you bit into them, and the flavour is just amazing, kind of like hot salami.
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Posted 8 years ago
Martha Magee
Verified Reviewer
love these chopped in pasta in stew or in a fresh bread roll
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Posted 8 years ago