“Great tasty sausage meat, made tasty stuffing mixed with sage and onion mix”
“this makes the best sausage rolls ever. The meat smelled so amazing when it was cut that you could almost have eaten it without cooking it !!”
“Pure pork sausage fabulous”
“Not as good as last ones.more wite sinew/skin or whatever.”
“used at a party in cambridgeshire for "STOViES" fantastic”
“You get a lot of sausage meat it is a little spicy flavored but nice very versatile to use in any dish”
“One of our favourites, cut nice thick slice, flatten, cook then have it on a roll and butter or as part of breakfast or mixed grill.”
