“Bavette steak is a slightly less expensive cut of beef, but lends itself to quick cooking in a griddle pan and when cut across the grain provides a very tender steak, especially for those that prefer rare to medium rare. Well worth trying.”
“Really delicious tender and flavourful. Use as a steak sandwich but also fajita etc
Always delivered on time and well packed. Love their sausage too infact everything I order is always of high quality .”
Hello Wendy,
Thank you for taking the time to leave a positive review for the Bavette Steaks received. We are so pleased you have enjoyed this product.
Kind Regards,
Team Campbells
“We love these steaks as they are so tasty and easy to cook. Very tender as they have slight fat marbling to keep steak moist but not fatty when eating. Highly recommended”
