“This has been fantastic-and improved my barista skills greatly.I had hit or miss frothing results for YEARS but now i get perfect froth every time.Previously i blamed the milk!!!(I use Soy and get great results whether low far or regular).Must try with almond milk!!!
Also improved the coffee process-tamping pressute amount and grind-and yes-the expressed coffee is almost red!!
The last step is to use my Jetblack coffee 250gm sealed and valved packs to get it perfect and just grind enough for the day.Now using the last of existing other coffees (opened stocks in 1 kg bag-never again!!
Fantastic product that booklet-made a huge difference and made me even happier with my Rancilio Lucy!!!”
