Hi Jocelyn, we're so happy to hear that you loved this recipe. Halving the lentils is a clever idea – adaptability in cooking is key! Big love, The Jamie Oliver Team
“Very tasty. I added a teaspoon of marmite, some peas for colour, and as we're not veggy or vegan, some lardons too. I halved the recipe but it will do the two of us another dinner”
