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Cauliflower caponata Reviews

5 Rating 1 Reviews
This meal was fantastic. I tossed it in some penne pasta and was delicious. Would highly recommend. However, I did find it took a little longer for the first stage of cooking but that could be due to my oven. I put it lower in the oven to cook and it came out really well. Will definitely cook this again.
2 Helpful Report
Posted 1 year ago
Hi Julie, we're so pleased to hear you loved this recipe! It's great that you found a way to make it work in your oven. Thanks for the lovely review. Big love, The Jamie Oliver Team
Posted 1 year ago