Batch minced meat ragù Reviews

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“It had quite sludgy texture, probably because I followed the advice to use a food processor to chop the carrots, celery and onions. Next time I would hand chop and sauté them first.”

Helpful Report

Posted 1 week ago

“This is a great freezer ready meal. My kids love it so I swap between this one and the one from the new book.”

1 Helpful Report

Posted 11 months ago