Organic Hulled Hemp Seed is Great in Smoothies and Baking
Organic hulled hemp seeds have had their crunchy outer shell removed and leave you with soft, creamy centres that taste a bit like sunflower seeds crossed with pine nuts. They're perfect for baking, smoothies, or sprinkling over cereals, yoghurt, or fruit.
Because they’re naturally rich in plant protein, balanced omega fats and fibre, they fit nicely into vegetarian or vegan meals.
The protein is highly digestible, and these little seeds offer all essential amino acids, making them a complete protein. Plus, they’re loaded with other vital nutrients.
These seeds come from the Finola variety, grown organically and cleaned without chemicals, so what you get is pure seed.
Hemp is one of the most versatile crops in the world, used for textiles, building materials, body care, cleaning products, and, of course, health foods like hemp flour, protein powder, and these nutrient-rich seeds. You can toss them into salads, blend them into energy balls, bake them into breads, or even stir them into soups for an extra nutritional kick.
Quick Ideas for Using Organic Hulled Hemp Seeds:
Blend into smoothies or protein shakes.
Sprinkle over porridge, yoghurt, or fruit bowls.
Bake into breads, muffins, or energy bars.
Add to salads, soups, or pasta dishes for extra texture and nutrients.
Toast lightly in a dry pan, then tip over salads for a warm crunch.
We also stock a range of other glorious hemp products including organic hemp flour and organic hemp protein powder. If you simply want to make hemp milk choose our organic whole hemp seed.
Ingredients: Organic Hemp Seeds
Origin: France / Estonia
Allergen Information: Packed on premises that handle gluten, tree nuts, sesame, soya, peanuts, mustard, celery.
Suitable for vegans and vegetarians.
Food, Beverages & Tobacco > Food Items > Nuts & Seeds
