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Organic Paprika - 500g Reviews

5 Rating 14 Reviews
Read Forest Whole Foods Reviews

Organic Paprika is bright and pungent.
Organic Paprika is made from ground sweet and hot dried peppers.  It is a delicious spice most well known for its use in European cooking.  It adds warmth without being too spicy compared to cayenne and chilli powders.

The nutritional content of paprika is amazing, it boasts high levels of a huge range of vitamins and minerals.  Peppers are one of the more heavily sprayed crops when it comes to pesticides so choosing organic is particularly important.

Paprika is a national spice in Hungary and it is traditionally used in Goulash and Paprikash.  Hungarian cooking often features a porridge-like dish called Kasha made with buckwheat, this can be sweet or savoury and often includes a generous sprinkle of paprika.

If you prefer smokey flavours in your dishes then try our organic smoked paprika.

Ingredients: Organic Paprika

Origin: Spain, Zimbabwe

Allergen Information: May contain traces of cereals containing gluten (such as wheat, rye, spelt, oats, Khorasan, barley, einkorn, emmer), sesame, soya, mustard, celery, peanuts and tree nuts (such as cashew, almonds, hazelnut, brazil, macadamia, pistachio, walnuts, pecans)

Food, Beverages & Tobacco > Food Items > Seasonings & Spices > Herbs & Spices

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“Again another great flavour unlike supermarkets for all the herbs & spices”
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Posted 1 year ago
“Great taste”
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Posted 2 years ago
Author didn't leave any comments.
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Posted 2 years ago
“Nice tasting paprika powder, not hot but more on the sweet side, full of flavour, just what I was looking for.”
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Posted 3 years ago
“Good quality”
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Posted 3 years ago
“The highest quality organic paprika, so much nicer than paprika from the supermarket, at a much cheaper price per kg than buying from the supermarket!”
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Posted 3 years ago
Author didn't leave any comments.
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Posted 4 years ago
“This paprika is incredibly good to consume with anything and on everything, it's an easy and very complementary spice to add to other foods as part of improving the nutritional value of everything I eat”
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Posted 4 years ago