Profusion Organic Chickpea Protein Cakes, crafted with organic chickpea flour, rice flour, and just a pinch of salt
Craving some crunch? Let us introduce: Profusion Organic Chickpea Protein Cakes. Like a rice cake, but tastier – crafted with organic chickpea flour, rice flour, and just a pinch of salt. But wait, there is more to the humble chickpea than meets the eye. It is a plant-based powerhouse, brimming with gut-friendly fibre and natural protein for a nutritional boost. And with the added bonus of being 100% vegan and gluten-free, they make on-the-go snacking (and sharing) a piece of cake. Layer them up with hummus, more hummus… and even more hummus? (Sorry, we just can’t get enough of those chickpeas).
Ingredients: Organic Chickpea Flour (69.5%), Organic Rice Flour (30%), Salt
Allergen Information: Not suitable for soya or sesame allergy sufferers due to manufacturing methods. Food, Beverages & Tobacco > Food Items > Bakery
