We wrote to West Coast Foods on 14 February 2021 but have had no reply, which further increases our disappointment. If our opinion matters, as this review request from West Coast food states, then please could we have a reply to our email of 14 Feb, which is reproduced below. (We also sent a reminder but this has been ignored, as well.) "Ben Callaghan Attachments...photos Sun, 14 Feb, 16:25 (4 days ago) Dear West Coast Foods, Thank you for the delivery of our recent order. Sadly, we are very disappointed with the Ayrshire Middle bacon. Your website states, regarding your Ayrshire middle bacon, 1..."All of our Scottish bacon is cured in Ayrshire of Scottish pork. Sold rindless, our bacon is proper bacon that doesn't evaporate in the pan or leave a white trail as it cooks." Please find attached three photos. One shows that a white residue oozed out of the bacon as it was being fried, contrary to what we were led to believe. It was VERY wet, soggy bacon, as it was taken out of the packet, dripping with water. The list of ingredients indicates that it has "added water. (In fact it states that the Pork content is only 87%, with water coming as the next item in the list of ingredients.) It says this, too, regarding the packaging, 2... "Carefully Vacuum packed by our team for freshness." If you vacuum-packed the bacon, why does the pack say "John Robertson and Sons, Ardrossan? I would also like to know why there were blue labels on the packaging that had had the information/writing on them scratched off, to render them illegible. Please could we have an explanation for this? Your website advises that, 3..."For us, it's all about quality and service. We bring the finest local Scottish meat and prepare it all in-house." Your bacon seems to originate from a different company. My Scottish husband was really looking forward to a wonderful breakfast treat, but the bacon was awful. We wish we had never bought it. Please could we have your comments on this as we are unhappy."