Tower a/fryer - great item BUT impossible to clean the internal trivet - it appears to be non-stick but ours certainly isn't, everything sticks to it rock hard just as if it had been epoxy resined in place. We cooked breaded fish in it yesterday and the trivet is still soaking today 20+ hours after use. Seems that I will have to take a knife to it. Also the 4 small PTFE/Silicon rubber feet on the trivet are quite loose, whoever designed the inside didn't have to use it. What is does it does very well, just be prepared for the hassle and problematic issues with cleaning the trivet thereafter.
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