Joanne Lee
This fresh organic turkey was amazing. I simply covered it with butter and some fresh sage and bacon and cooked it on a bed of carrots and onions. Basted it a few times and rested it for an hour and a half once cooked. Result was delicious and tender turkey! Would definitely order again.
4 years ago
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The Organic Butchery has a 4.7 average rating from 5,612 reviews

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