“Brilliant service from bakery bits. Thanks. Can’t fault Marriage's Uppermost, Long Ferment White Bread flour. Does the job handsomely for a straight white sourdough.”
“This flour is a great find. Im sure the quality and consistency of my sourdough has improved with this fine flour. Seems to be very accommodating of variable or over prooving . Great taste and crust.”
“I'm always looking for that one bread flour to rule them all. This one is pretty damn good. Great tasting and good textured loaves using all white and mixed well with dark rye. I junked my sourdough starter just before this arrived so I've only used regular dried yeast with it so far.”
“Started to make sourdough and read somewhere that a long ferment flour is best suited to the process.
The loaves have turned out well.
Bought the marriages 16k bag and have not been dissapointed. As usual with bakery bits the products are top quality.”
