Fuego Wood Fired Ovens Reviews

"I ordered a Classico 100 oven from Fuego. The customer service has been brilliant. They kept me updated throughout the whole process, the oven was ready quicker than expected and delivery was well organised. There were a couple of minor errors that were amended very quickly. The oven is now in place, it looks amazing. Can't wait to cure it and get cooking!"

"The customer service from Fuego is first class. All my questions, concerns and shipments were resolved quickly and efficiently. From purchase to installation at my home in Scotland took less than a week. Stephane at Fuego did a super job and I am very pleased with the oven. Good construction and built to last. Have used it several times already and so slowly understanding the methods required to make a good Pizza. Have also cooked steaks in the oven so all good. Highly recommended."

"Had my oven just over a year and a half, cant tell you how much joy this thing has made to me and the family.! In a small terraced house you can smell the cooking wafting over the fences! From pizza's to roast dinners, bbq meat and just doing a simple but lovely omlette in the morning. Now addicted to seasoning wood and getting ready for a cook up. The people at Fuego were so helpful from start to finish. Just puchased an Andiron stump holder to let the air flow around the log when burning. Great company "

"So pleased with our oven quality build"

"So pleased with our oven quality build"

"Excellent service from Fuego! Got an email to say my package had been dispatched just minutes after I completed my order online - and it arrived the next day. Just in time for Christmas!"

"Awesome oven, awesome team at Fuego.\r\nI had wanted a pizza oven for a while and researched what was on the market. The Fuego oven came out best for me for looks, reviews and contact from the team. I did not have a great start as the delivery driver tipped the oven off the tail lift and it smashed into a million pieces!! I was gutted as we had waited 8 weeks for delivery. I called Javier and he was so understanding and luckily he had another oven in stock albeit the 80 not the 90, with trades booked already I decided the 80 would be ok and the second oven was despatched within 2 days!! This time all good \ud83d\ude0a\r\n\r\nFirst fire up and the pizzas \ud83c\udf55 were awesome beautiful crisp bases and Mamma Lucia\u2019s special recipe sauce. \r\n\r\nWe had an issue with a thermostat and Jake replaced it straight away, couldn\u2019t ask for more from their customer service.\r\n\r\nBeer chicken tonight \ud83d\ude0e just buy one if you can afford it great bit of kit."